Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, vegan spinach and ricotta ravioli with avocado sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegan Spinach and Ricotta Ravioli with Avocado Sauce is just about the favorite food menus that are being sought by a lot of people from the internet. If you are the individual who is looking to get the recipe information, then right here is the right website page. We convey the steps to how cooking with the ingredients needed. Do not forget to also display related videos as additional information.
To begin with this particular recipe, we must first prepare a few ingredients. You can easily have Vegan Spinach and Ricotta Ravioli with Avocado Sauce using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Vegan Spinach and Ricotta Ravioli with Avocado Sauce
- You need of Kite Hill Almond Milk Ravioli (Available at Whole Foods).
- It's of Avocado.
- Make ready of Fresh Lemon.
- Get of Fresh Basil.
- Prepare of Garlic.
- It's of Himalayan Sea Salt.
- You need of Pepper.
- Prepare of Avocado Oil.
Vegan Spinach and Ricotta Ravioli with Avocado Sauce in depth
- Prepare Ravioli Al Dente.
- Blend Avocado, Lemon Squeeze, Basil, Garlic, Salt and Pepper. Add Avocado Oil. Stir until velvety.
- Toss Ravioli and Sauce in Bowl.
- Garnish with Halved Grape Tomatoes.
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Tips in the Day
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