Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, #zerowaste soup / vegetable scraps soup (vegan). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
#zerowaste soup / vegetable scraps soup (vegan) is just about the favorite food menus that have been sought by many people throughout the internet. If you're the one that is looking to get the recipe information, then here is the right website page. We convey the steps to how to prepare with the ingredients needed. Make sure you also display related videos as additional information.
To begin with this recipe, we have to first prepare a few ingredients. You can easily cook #zerowaste soup / vegetable scraps soup (vegan) using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make #zerowaste soup / vegetable scraps soup (vegan)
- It's 2 tablespoon of extra virgin olive oil.
- Prepare 1/2 of large white onion, diced.
- Prepare 1 of medium green zucchini, diced.
- Prepare 4 of stems of brocoli, peeled & diced.
- You need 1 of small cauliflower, diced.
- Get of Carrot leafs & stems from 2 bunch of garden carrots, chopped.
- Get to taste of Fresh ground black pepper.
- Take 1 liter of vegetable broth.
- Get 1/2 liter of water.
#zerowaste soup / vegetable scraps soup (vegan) in depth
- In a large pot, heat up the oil at medium/high heat and cook the onion for one minute, stirring often..
- Add the zucchini and cook for another minute, stirring often..
- Add the brocoli and the cauliflower and cook for another minute, stirring often..
- Add the carrot leafs & stems, fresh ground black pepper and mix well..
- Add the vegetable broth and the water, mix well, bring to boil and let cook uncover for 20 minutes..
- Transfer in blender or food processor to purée. Add water if too thick..
- Transfer back in pot to reheat..
- Serve hot and enjoy!.
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