Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, vegan mashed potatoes. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vegan Mashed Potatoes is amongst the favorite food menus that are now being sought by a lot of people in the internet. When you are the one that is looking for the recipe information, then this can be a right website page. We convey the steps to how in order to cook combined with ingredients needed. Make sure you also display related videos as additional information.
To begin with this recipe, we must prepare a few components. You can certainly have Vegan Mashed Potatoes using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan Mashed Potatoes
- Take 6-8 of golden potatoes.
- It's 1 tsp of sea salt (for water).
- Prepare 1 tsp of salt.
- It's 1/2 tsp of black pepper.
- Get 1 clove of garlic.
- It's 4 tbsp of vegan butter.
- It's 1/4 cups of chives (optional topping).
Vegan Mashed Potatoes step by step
- Wash and peel the potatoes. Halve your potatoes and place in a large saucepan or pot and cover with water by 1 inch..
- Bring to a light boil over high heat and add 1 tsp of sea salt and cook for 25-30 minutes or until very tender. They should effortlessly slide off a knife when pierced with a knife..
- Once tender, drain your potatoes and place them back in the hot pot off the heat for 1 minute to evaporate any additional water. Mash your potatoes using a potato masher until fluffy..
- Add in vegan butter, garlic, salt, and black pepper and stir to combine. Taste and adjust seasonings as needed..
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