Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, tuna delight. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tuna Delight is one of the favorite food menus that are being sought by many people with the internet. In case you are the one that is looking for the recipe information, then this can be a right website page. We convey the steps to how to cook and also the ingredients needed. Do not forget to also display related videos as additional information.
To begin with this recipe, we must first prepare a few components. You can certainly have Tuna Delight using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tuna Delight
- Get 2 of English Muffins (Thomas's English Muffins preferred).
- Take 1 can of Blue Harbor Tuna (no salt added).
- Get 1 of hard boiled egg (optional).
- Make ready 4 tablespoons of chives or green onion chopped.
- Get 3 Tablespoon of Veganaise (or regular Mayo).
- Get 1/2 teaspoon of onion powder.
- Take 1/2 teaspoon of garlic powder.
- Get 4 slices of tomato (1 slice per half muffin).
- Prepare 2 tablespoons of shredded cheese or vegan cheese substitute.
- Prepare to taste of Salt and Pepper.
Tuna Delight instructions
- Drain tuna and add to mixing bowl with peeled and chopped egg and seasonings..
- Slice muffins in half and lightly toast..
- Then add cheese and melt under a broiler or toaster..
- Plate the muffin slices and add 1 slice of tomato per sliced muffin..
- Add tuna mixture..
- Top with chives or green onion.
- Add salt & pepper to taste..
So that's going to wrap it up with this exceptional food tuna delight recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
Special Tips in this Day
Easy and quick Lunches for the Cooking Challenged
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