Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, vegan ramen soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Ramen Soup has become the favorite food menus that are sought by many people through the internet. For anyone who is the one that needs the recipe information, then this can be the right website page. We convey the steps to how to prepare combined with ingredients needed. Make sure you also display related videos as additional information.
To begin with this particular recipe, we must first prepare a few components. You could cook Vegan Ramen Soup using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Vegan Ramen Soup
- Prepare 2 of garlic cloves minced.
- Make ready 1 tsp of fresh ginger minced.
- Get 2 cups of vegetable broth.
- You need 2 cups of water.
- You need 1 1/2 tbsp of tamari sauce.
- Get 1 tsp of miso paste.
- It's 2 of portobello mushrooms, sliced.
- Prepare Half of block extra firm tofu cut into cubes.
- Make ready of Vegan Ramen or rice noodles.
- Make ready Half of yellow, orange or red bell-pepper, sliced.
Instructions to make Vegan Ramen Soup
- Prepare all the veggies according to the instructions..
- For the broth, heat a medium sized pot and add the garlic and ginger. Add a splash of vegetable broth and cook for 1 minute..
- Add the remaining veggie broth/water, soy sauce and miso paste and let simmer for 10 minutes. Once done, add the ramen/ rice noodles and cook in the broth according to the instructions on the package..
- Fry' the tofu in soy sauce, cook the mushrooms in veggie broth until soft.
- Once the noodles are cooked, assemble your bowl. Add all the toppings, noodles and finally pour the broth in..
- For meal-prep half cook the noodles and strain them well. Cover with sesame oil to avoid sticking and refrigerate..
So that's going to wrap this up with this special food vegan ramen soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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